Voted "Central Vermont's Best New Restaurant" Accomplished Chef/Owners prepare lovely hand crafted cuisine. 300 item wine list and eclectic dinner menu, diners experience the height of fine dining in elegant dining rooms. Pub fare available in Max's tavern, hearty-value priced dishes and full bar.
Bon Apetit said "While the ambiance is laid back, the cooking is not." Chef-Owner Chris Balcer's reputation for consistent, top quality and innovative cuisine has won praise from local and return travelers alike, for 25 yrs. The menu changes nightly, offering the season's finest ingredients
Executive Chef Morgan Lory offers exquisite seasonal cuisine, paired with extensive wine selections, 48 wines by the glass, and a full bar. Dinner is served in The Grille Room overlooking Lakeland Golf Course and the Ottauquechee River Valley. Reservations: Please call (802)295-9356.
Located in a historic mill overlooking the falls of the Ottauquechee River, the restaurant serves creative cuisine featuring local ingredients on original Simon Pearce tableware designs. Award-winning wine list.
Take in 360 degrees of spectacular foliage, relax with a cocktail in an Adirondack chair and listen to the southing sounds of the Ottauquechee river. 6 tastefully appointed guestrooms with views of the gardens, river and covered bridge, an award winning library and bar with wood burning fireplaces.