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X-WR-CALDESC:Events for Woodstock VT
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DTSTART;TZID=America/New_York:20260412T100000
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UID:10004092-1775988000-1776009600@www.woodstockvt.com
SUMMARY:Art on the Barns
DESCRIPTION:Wander through the farm and discover a bold outdoor art exhibition installed across its historic buildings. Moving beyond traditional gallery walls\, this contemporary exhibition comes to life as the colors\, forms\, and textures interact with the ever-changing landscape. Each piece invites you to see the farm through a new lens\, offering a fresh perspective with every visit. As spring unfolds\, come see how the art interacts with new buds\, fresh blooms\, and vibrant greens.
URL:https://www.woodstockvt.com/event/art-on-the-barns-3/2026-04-12/
LOCATION:Billings Farm & Museum\, 69 Old River Road\, Woodstock\, Vermont\, 05091
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/03/1mb-art-on-the-barns-USE-THIS-ONE.jpg
ORGANIZER;CN="Billings Farm & Museum":MAILTO:info@billingsfarm.org
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DTSTART;TZID=America/New_York:20260412T120000
DTEND;TZID=America/New_York:20260412T150000
DTSTAMP:20260412T074621
CREATED:20251114T205346Z
LAST-MODIFIED:20251119T153609Z
UID:10003260-1775995200-1776006000@www.woodstockvt.com
SUMMARY:The Soufflé Also Rises and Apples in Pastry\, Cooking Class
DESCRIPTION:Having owned a restaurant named Hemingway’s\, we couldn’t resist the title. Because we love cooking parties this is just one of many you can have here at our mountain-top retreat. \nThough Chef Ted can teach almost anything food-related\, for this event you’ll learn hands-on the secrets to making a delicious soufflé and more. \nFirst\, we handle the classic Vermont dairy and eggs combo in an unclassic “fallen” soufflé. Then with local apples\, you’ll learn to make a delicious apple tart with a Vermont maple sauce. \nA perfect Vermont lunch! Come up to join us.   \nBYOB and EAT WHAT YOU MAKE! \nCooking classes and cooking parties for almost anything at any time. \nGenerally\, this class repeats at noon on Sundays and holiday Mondays\, but contact us to choose your preferred date and time.  \nVisit our website\, OdysseyEventsVT\, to find more cooking options. Learn what you’d like most anytime. \nTwo-person minimum is preferred\, but contact us as we may have other singles on a waiting list. \nText 802-342-1513  or email info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/the-souffle-also-rises-and-apples-in-pastry-cooking-class/2026-04-12/
LOCATION:Bridgewater Corners\, Bridgewater Corners\, Bridgewater Corners\, VT\, 05035\, United States
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_5964.jpeg
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DTSTART;TZID=America/New_York:20260412T180000
DTEND;TZID=America/New_York:20260412T210000
DTSTAMP:20260412T074621
CREATED:20251010T173756Z
LAST-MODIFIED:20251119T153621Z
UID:10003403-1776016800-1776027600@www.woodstockvt.com
SUMMARY:Dive into our Chowder and Crabcake Cooking Class
DESCRIPTION:In this hands-on class Chef Ted will instruct you how to create a breadless ( and breathless!) scallop-crab cake\, plus prepare a fish chowder.  \nChowder is an institution in New England! Did you know there are even laws dictating what is a proper chowder? A classic clam chowder is one of the most satisfying dishes in winter or summer. \nTailored to your level of expertise\, this is an opportunity to fine-tune your culinary skills with a personalized experience and education. \nJoin us for a relaxed and fun lesson at our hilltop idyll. Weather depending\, we’ll light a fire or you can dine outdoors. \nBYOB and EAT WHAT YOU MAKE! \nNote: Depending on the season\, this crabcake is served with either a corn and vanilla sauce or a watermelon salsa. \nA two-person minimum is preferred\, but contact us as we may have other singles on a waitlist. \nThis experience repeats regularly on most Sunday evenings. If you need a change of day or time\, please get in touch with us. \nSee our website OdysseyEventsVT for more lesson ideas. \nSingle or multi-location classes are also available via video conferencing. Contact us for this special programming: info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/dive-into-our-chowder-and-crabcake-cooking-class/2026-04-12/
LOCATION:Bridgewater Hill\, Bridgewater Hill\, Bridgewater Corners\, VT\, 5035\, US
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_4184-scaled.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
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