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X-WR-CALDESC:Events for Woodstock VT
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DTSTART;TZID=America/New_York:20260308T120000
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DTSTAMP:20260423T160640
CREATED:20251114T205346Z
LAST-MODIFIED:20251119T153609Z
UID:10003255-1772971200-1772982000@www.woodstockvt.com
SUMMARY:The Soufflé Also Rises and Apples in Pastry\, Cooking Class
DESCRIPTION:Having owned a restaurant named Hemingway’s\, we couldn’t resist the title. Because we love cooking parties this is just one of many you can have here at our mountain-top retreat. \nThough Chef Ted can teach almost anything food-related\, for this event you’ll learn hands-on the secrets to making a delicious soufflé and more. \nFirst\, we handle the classic Vermont dairy and eggs combo in an unclassic “fallen” soufflé. Then with local apples\, you’ll learn to make a delicious apple tart with a Vermont maple sauce. \nA perfect Vermont lunch! Come up to join us.   \nBYOB and EAT WHAT YOU MAKE! \nCooking classes and cooking parties for almost anything at any time. \nGenerally\, this class repeats at noon on Sundays and holiday Mondays\, but contact us to choose your preferred date and time.  \nVisit our website\, OdysseyEventsVT\, to find more cooking options. Learn what you’d like most anytime. \nTwo-person minimum is preferred\, but contact us as we may have other singles on a waiting list. \nText 802-342-1513  or email info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/the-souffle-also-rises-and-apples-in-pastry-cooking-class/2026-03-08/
LOCATION:Bridgewater Corners\, Bridgewater Corners\, Bridgewater Corners\, VT\, 05035\, United States
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_5964.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260308T180000
DTEND;TZID=America/New_York:20260308T210000
DTSTAMP:20260423T160640
CREATED:20251010T173756Z
LAST-MODIFIED:20251119T153621Z
UID:10003398-1772992800-1773003600@www.woodstockvt.com
SUMMARY:Dive into our Chowder and Crabcake Cooking Class
DESCRIPTION:In this hands-on class Chef Ted will instruct you how to create a breadless ( and breathless!) scallop-crab cake\, plus prepare a fish chowder.  \nChowder is an institution in New England! Did you know there are even laws dictating what is a proper chowder? A classic clam chowder is one of the most satisfying dishes in winter or summer. \nTailored to your level of expertise\, this is an opportunity to fine-tune your culinary skills with a personalized experience and education. \nJoin us for a relaxed and fun lesson at our hilltop idyll. Weather depending\, we’ll light a fire or you can dine outdoors. \nBYOB and EAT WHAT YOU MAKE! \nNote: Depending on the season\, this crabcake is served with either a corn and vanilla sauce or a watermelon salsa. \nA two-person minimum is preferred\, but contact us as we may have other singles on a waitlist. \nThis experience repeats regularly on most Sunday evenings. If you need a change of day or time\, please get in touch with us. \nSee our website OdysseyEventsVT for more lesson ideas. \nSingle or multi-location classes are also available via video conferencing. Contact us for this special programming: info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/dive-into-our-chowder-and-crabcake-cooking-class/2026-03-08/
LOCATION:Bridgewater Hill\, Bridgewater Hill\, Bridgewater Corners\, VT\, 5035\, US
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_4184-scaled.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260310T180000
DTEND;TZID=America/New_York:20260310T210000
DTSTAMP:20260423T160640
CREATED:20251118T151250Z
LAST-MODIFIED:20251119T211814Z
UID:10003533-1773165600-1773176400@www.woodstockvt.com
SUMMARY:Learn to Create Top-notch Veggie Dishes\, Cooking Class
DESCRIPTION:With this event\, you will learn hands-on how to prepare beautiful vegetable dishes. \nThis is a perfect class for vegetarians or vegans who want to learn how to make extra-special vegetable dishes. It’s also for carnivores who are looking for special vegetable accompaniments.  \nWe’ll use mostly organic and regional ingredients that come mainly from nearby Vermont farms.  \nTailored to your level of expertise this is an opportunity to fine-tune your culinary skills with a personalized experience and education–so roll up your sleeves and come sizzle with us on this Vermont food odyssey. \nBYOB and EAT WHAT YOU MAKE! \nCooking classes and cooking parties for almost anything at any time: \nContact us if our scheduled classes do not fit your schedule. This lesson generally repeats on Tuesdays at dinner time. Contact us for a lunch event or for your preferred date and time. \nYou can learn what you like when you like. Check our website OdysseyEventsVT for more lesson ideas and a current calendar of events. \nCall or email us  802-342-1513 / info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/learn-to-create-top-notch-veggie-dishes-cooking-class/2026-03-10/
LOCATION:VT
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2023/03/IMG_8830.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260311T180000
DTEND;TZID=America/New_York:20260311T210000
DTSTAMP:20260423T160640
CREATED:20251010T173746Z
LAST-MODIFIED:20251119T153631Z
UID:10003585-1773252000-1773262800@www.woodstockvt.com
SUMMARY:Name That Fish Stew! Cooking Class
DESCRIPTION:Learn skills to clean and combine fish\,  shellfish\, and various vegetables for a delicious tasting New England seafood stew—and with variation also known as French bouillabaisse or Italian cioppino. \nAt the ready is fresh North Atlantic seafood to augment the sourcing when we can of local vegetables.  \nYou’ll also learn to make the spicy garlic accompaniment known in France as rouille which you’ll spread on toasted slices of a French baguette.  \nLater you’ll soak it up in the exceptional saffron broth and weather depending\, we’ll light a fire or you can dine outdoors. \nBYOB and EAT WHAT YOU MAKE! \nA two-person minimum is preferred\, but contact us as we may have other singles on a waitlist. \nThis experience repeats regularly on most Wednesday evenings (plus on Bastille Day\, July 14!) If you need a change of day or time\, please get in touch with us. \nSee our website OdysseyEventsVT for more lesson ideas. \nSingle or multi-location classes are also available via video conferencing. Contact us for this special programming: info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/name-that-fish-stew-cooking-class/2026-03-11/
LOCATION:Bridgewater Corners\, Bridgewater Corners\, Bridgewater Corners\, VT\, 05035\, United States
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_3602-scaled.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260312T173000
DTEND;TZID=America/New_York:20260312T210000
DTSTAMP:20260423T160640
CREATED:20260116T130942Z
LAST-MODIFIED:20260116T131030Z
UID:10003892-1773336600-1773349200@www.woodstockvt.com
SUMMARY:Rumney Sessions at Fable Farm
DESCRIPTION:Much like Feast & Field\, these Thursday evenings bring together farm food\, art\, and community—but in a smaller\, cozier setting. Tucked inside a 250-year-old barn\, these gatherings offer a warm and welcoming space for all ages. \n\n\n\nJust like the orchard where Feast & Field is held\, the barn is family-friendly\, perfect for children and adults alike. As the seasons shift\, so do our events—downsized to reflect the rhythm of autumn\, but still full of life\, flavor\, and connection. \n\n\n\nWe serve up artisanal pizzas every week\, along with a rotating menu of fresh\, farm-grown dishes. New this year: enjoy handcrafted Fable cocktails\, made with ingredients from our farm—everything but the distilled spirit. \n\n\n\nSee the full musician lineup here.
URL:https://www.woodstockvt.com/event/rumney-sessions-at-fable-farm/2026-03-12/
LOCATION:Fable Farm\, 1525 Royalton Turnpike\, South Royalton\, Vermont\, 05091
CATEGORIES:Family and Kids,Live Music & Concerts
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/01/Fable-Farm-29.jpg
ORGANIZER;CN="Feast and Field at Fable Farm":MAILTO:fablefarm@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260312T190000
DTEND;TZID=America/New_York:20260312T210000
DTSTAMP:20260423T160640
CREATED:20260127T181706Z
LAST-MODIFIED:20260127T181707Z
UID:10003916-1773342000-1773349200@www.woodstockvt.com
SUMMARY:Ashley Gutermuth Live at the Grange Theatre
DESCRIPTION:Ashley Gutermuth is coming to Vermont and she is bringing her hilarious friends!\nDescribed by The New York Times as a “comedian\,” Ashley Gutermuth is a stand-up comedian\, podcast host\, and actor. \nShe appeared on The Tonight Show Starring Jimmy Fallon\, where Jerry Seinfeld selected her as the winner of the “Seinfeld Challenge.” Ashley performs globally\, with tour stops in Japan\, the UK\, Germany\, the Netherlands\, Belgium\, and even Greenland. \n“Ashley\, You are so funny. Congratulations!” — Jerry Seinfeld \nHer award-winning Edinburgh Fringe show\, Ashley Gutermuth is Hard to Pronounce\, earned a 5-star review in 2024. With over 1.7 million followers\, Gutermuth regularly shares content on social media\, where her videos about stand-up and life as the spouse of a U.S. military service member have amassed over 800 million views! \nAshley can be seen in the hit show ‘Office Joe’ on Amazon prime. \nwww.ashleygutermuth.com \nwww.instagram.com/ashgutermuth \nTickets $30 Adult = $25 Seniors/Students. All sales are final. \nBeer\, Wine & Concessions available for purchase
URL:https://www.woodstockvt.com/event/ashley-gutermuth-live-at-the-grange-theatre-2/2026-03-12/
LOCATION:Artistree Community Arts Center\, 2095 Pomfret Road\, South Pomfret\, VT\, 05067\, United States
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/01/ashley.jpg
ORGANIZER;CN="ArtisTree Community Arts Center":MAILTO:info@artistreevt.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260313T000000
DTEND;TZID=America/New_York:20260315T235959
DTSTAMP:20260423T160640
CREATED:20260312T163940Z
LAST-MODIFIED:20260312T163941Z
UID:10004037-1773360000-1773619199@www.woodstockvt.com
SUMMARY:12U Tier 3 Regional Hockey Tournament
DESCRIPTION:Come to Union Arena to watch the top 12U Tier 3 hockey teams from Vermont (Woodstock Jr. Wasps)\, Maine\, New Hampshire\, Connecticut\, and Rhode Island
URL:https://www.woodstockvt.com/event/12u-tier-3-regional-hockey-tournament/
LOCATION:Union Arena\, 80 Amsden Way\, Woodstock\, Vermont\, 05091
CATEGORIES:Sporting Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2018/02/uaedited.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260313T173000
DTEND;TZID=America/New_York:20260313T193000
DTSTAMP:20260423T160640
CREATED:20260219T184219Z
LAST-MODIFIED:20260219T184222Z
UID:10003967-1773423000-1773430200@www.woodstockvt.com
SUMMARY:MUD (season) Exhibit Opening Reception
DESCRIPTION:As winter begins to loosen its grip\, we welcome the return of the beloved annual MUD (season) Exhibit.\nThis lively\, joy-filled show features 2-D and 3-D work by more than 60 local artists\, all inspired by the unmistakable signs of Vermont’s “fifth season” — melting snow\, flowing sap\, awakening wildlife\, muddy backroads\, and that magical early-spring light. \nOpening Reception: Friday\, March 13th from 5:30-7:30pm \nExhibit Dates: March 13 – April 18\, 2026
URL:https://www.woodstockvt.com/event/mud-season-exhibit-opening-reception/
LOCATION:Artistree Community Arts Center\, 2095 Pomfret Road\, South Pomfret\, VT\, 05067\, United States
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/02/mud2025.jpg
ORGANIZER;CN="ArtisTree Community Arts Center":MAILTO:info@artistreevt.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260313T180000
DTEND;TZID=America/New_York:20260313T210000
DTSTAMP:20260423T160640
CREATED:20251010T173749Z
LAST-MODIFIED:20251119T192406Z
UID:10003638-1773424800-1773435600@www.woodstockvt.com
SUMMARY:That's Amore! Pizza and Calzone Cooking Class
DESCRIPTION:Have fun creating your own pizzas! \nThough award-winning Chef Ted can teach you almost anything food related\, for this event he leads a hands-on pizza and calzone class. \nYou’ll learn how to: \n\nmake fresh dough\nmake shells for later use\ntreat toppings\nmake sauce\nfashion a calzone\ngrill a pizza\, weather permitting\n\nWe’ll use mostly organic and regional ingredients that come mainly from nearby Vermont farms. \n\nLength: 3 hours\nGluten-free option available with advance notice\nGood for children five years of age or older\n\nBYOB and EAT WHAT YOU MAKE! \nContact us if our scheduled classes don’t fit your schedule. This lesson generally repeats on Fridays at dinnertime. Contact us for a lunch event or for your alternative date and time. \nA two-person minimum is preferred\, but contact us as we may have other singles on a waitlist. \nYou can learn what you like when you like. Check our website OdysseyEventsVT for more lesson ideas. \nCooking classes for almost anything at any time. \nCall or email us  802-342-1513 / info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/thats-amore-pizza-and-calzone-cooking-class/2026-03-13/
LOCATION:Bridgewater Corners\, Bridgewater Corners\, Bridgewater Corners\, VT\, 05035\, United States
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_6025-scaled.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260313T190000
DTEND;TZID=America/New_York:20260313T210000
DTSTAMP:20260423T160640
CREATED:20260127T181706Z
LAST-MODIFIED:20260127T181707Z
UID:10003917-1773428400-1773435600@www.woodstockvt.com
SUMMARY:Ashley Gutermuth Live at the Grange Theatre
DESCRIPTION:Ashley Gutermuth is coming to Vermont and she is bringing her hilarious friends!\nDescribed by The New York Times as a “comedian\,” Ashley Gutermuth is a stand-up comedian\, podcast host\, and actor. \nShe appeared on The Tonight Show Starring Jimmy Fallon\, where Jerry Seinfeld selected her as the winner of the “Seinfeld Challenge.” Ashley performs globally\, with tour stops in Japan\, the UK\, Germany\, the Netherlands\, Belgium\, and even Greenland. \n“Ashley\, You are so funny. Congratulations!” — Jerry Seinfeld \nHer award-winning Edinburgh Fringe show\, Ashley Gutermuth is Hard to Pronounce\, earned a 5-star review in 2024. With over 1.7 million followers\, Gutermuth regularly shares content on social media\, where her videos about stand-up and life as the spouse of a U.S. military service member have amassed over 800 million views! \nAshley can be seen in the hit show ‘Office Joe’ on Amazon prime. \nwww.ashleygutermuth.com \nwww.instagram.com/ashgutermuth \nTickets $30 Adult = $25 Seniors/Students. All sales are final. \nBeer\, Wine & Concessions available for purchase
URL:https://www.woodstockvt.com/event/ashley-gutermuth-live-at-the-grange-theatre-2/2026-03-13/
LOCATION:Artistree Community Arts Center\, 2095 Pomfret Road\, South Pomfret\, VT\, 05067\, United States
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/01/ashley.jpg
ORGANIZER;CN="ArtisTree Community Arts Center":MAILTO:info@artistreevt.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T100000
DTEND;TZID=America/New_York:20260314T140000
DTSTAMP:20260423T160640
CREATED:20260309T170352Z
LAST-MODIFIED:20260309T170355Z
UID:10004020-1773482400-1773496800@www.woodstockvt.com
SUMMARY:Farm Friends Play Club at Billings Farm & Museum
DESCRIPTION:Join Farm Friends Play Club\, a welcoming\, hands-on\, and screen free play experience on Saturdays! Using everyday materials\, children can imagine\, create\, and play with their caregivers. It is a place to make new friends\, explore together\, and let curiosity lead the way. Designed primarily for children ages 3-9 and welcoming to siblings and family members of all ages\, Farm Friends Play Club is a drop-in program included with general admission. Advance registration is not required.
URL:https://www.woodstockvt.com/event/farm-friends-play-club-at-billings-farm-museum/2026-03-14/
LOCATION:Billings Farm & Museum\, 69 Old River Road\, Woodstock\, Vermont\, 05091
CATEGORIES:Family and Kids
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/03/1mb-Farm-Friends-Play-Club-at-Billings-Farm-Museum-copy-scaled.jpg
ORGANIZER;CN="Billings Farm & Museum":MAILTO:info@billingsfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T100000
DTEND;TZID=America/New_York:20260314T140000
DTSTAMP:20260423T160640
CREATED:20260310T121229Z
LAST-MODIFIED:20260310T121257Z
UID:10004031-1773482400-1773496800@www.woodstockvt.com
SUMMARY:Maple Open House at King Farm
DESCRIPTION:Join the CRAFT (Community and Climate Resilience through Agriculture\,Forestry\, and Technology) program of Woodstock Union High School andthe Vermont Land Trust at the historic King Farm in Woodstock for an (early) Maple Open House Weekend celebration.Explore the sweet tradition of Vermont maple sugaring with tours anddemonstrations at the sugarhouse and learn how sap becomes syrup. Meetstudents and educators from the CRAFT program to hear how they’reconnecting classroom learning to hands-on land stewardship at King Farm\,and learn about the Vermont Land Trust’s work conserving this special placeand fostering community engagement with the land.
URL:https://www.woodstockvt.com/event/maple-open-house-at-king-farm/
LOCATION:King Farm\, King Farm Rd\, Woodstock\, Vermont\, 05091\, United States
CATEGORIES:Family and Kids,Seasonal Events & Holidays
ATTACH;FMTTYPE=image/webp:https://www.woodstockvt.com/wp-content/uploads/2026/03/sugaring-king-farm.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T103000
DTEND;TZID=America/New_York:20260314T113000
DTSTAMP:20260423T160640
CREATED:20260108T133310Z
LAST-MODIFIED:20260109T171333Z
UID:10003812-1773484200-1773487800@www.woodstockvt.com
SUMMARY:Family Story Time at NWPL
DESCRIPTION:Grandparents\, parents\, and caregivers are invited to bring their young charges to enjoy stories. We’ll select picture books about the season\, or a theme\, or perhaps feature new additions to our collection. \n\n\n\nEveryone is welcome. Discover new picture books or savor old favorites with the younger family members. \n\n\n\nOn the second Saturday of each month\, Family Story Time features community elders as guest readers. If you interested in reading to young listeners\, please contact the Children’s Librarians: 802.457.2295 x 102\, email Children@NormanWilliams.org\, or stop by to find out how to join the roster.
URL:https://www.woodstockvt.com/event/family-story-time-at-nwpl/2026-03-14/
LOCATION:Norman Williams Public Library\, 10 The Green\, Woodstock\, VT\, 05091\, United States
CATEGORIES:Family and Kids
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/01/NWPL-magic-tree-hollow-kids-scaled.jpg
ORGANIZER;CN="Norman Williams Public Library":MAILTO:info@normanwilliams.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T120000
DTEND;TZID=America/New_York:20260314T150000
DTSTAMP:20260423T160640
CREATED:20251022T144445Z
LAST-MODIFIED:20251119T153552Z
UID:10003135-1773489600-1773500400@www.woodstockvt.com
SUMMARY:Make Crêpes and More — Cooking Class!
DESCRIPTION:
URL:https://www.woodstockvt.com/event/make-crepes-and-more-cooking-class/2026-03-14/
LOCATION:VT
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2025/10/IMG_7703-scaled.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T150000
DTEND;TZID=America/New_York:20260314T170000
DTSTAMP:20260423T160640
CREATED:20260217T165421Z
LAST-MODIFIED:20260217T165423Z
UID:10003964-1773500400-1773507600@www.woodstockvt.com
SUMMARY:Woodstock Vermont Film Series Screening of "Every Little Thing"
DESCRIPTION:Every Little Thing follows author and wildlife rehabilitator Terry Masear on her heartfelt mission to save every injured hummingbird in Los Angeles. Amidst the city’s chaos\, Terry tends to her fragile\, feathered patients with extraordinary care. \n\n\n\nThrough slow-motion imagery and tender storytelling\, director Sally Aitken invites us into the delicate world of birds\, celebrating their tiny victories and lamenting their tragedies. As Terry nurtures each one back to flight\, her compassion and empathy serve as a reminder that grace can be found in the smallest of acts and the tiniest of creatures.
URL:https://www.woodstockvt.com/event/woodstock-vermont-film-series-screening-of-every-little-thing/2026-03-14/
LOCATION:Billings Farm & Museum\, 69 Old River Road\, Woodstock\, Vermont\, 05091
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/02/mailchimp2-EveryLittleThing_photo10-copy.jpg
ORGANIZER;CN="Billings Farm & Museum":MAILTO:info@billingsfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T170000
DTEND;TZID=America/New_York:20260314T210000
DTSTAMP:20260423T160640
CREATED:20260121T182453Z
LAST-MODIFIED:20260121T182455Z
UID:10003915-1773507600-1773522000@www.woodstockvt.com
SUMMARY:The Community Campus: March Madness
DESCRIPTION:The Community Campus Presents: 5th Annual March Madness \nAn evening designed especially for kids and parents! \nTCC’s Monthly events are special events for school-aged children (ages 5–12)\, giving them the opportunity to socialize with peers through fun games\, creative activities\, and some movie time. While the kids are having a blast\, parents can enjoy a few free hours: plan a date night\, run errands\, or simply take time for yourself. \nMarch Madness is intentionally about Video Games. Playing those fun and silly party mini games\, a little fun competitive karting action and lots of laughter! All skill levels are welcomed so don’t be nervous if you feel uncertain. The focus is playing fun games together and experiencing all the silly things that can occur during the games. \nDinner & Snacks Provided \nPizza\, fruit\, veggies\, and dessert will be served. \nAs the evening winds down\, we’ll gather for a movie to help set the stage for a calm pickup time. \n  \nPreregistration is required and spots are available on a first-come\, first-served basis. \nTo sign up\, please follow the links on our event website. \n  \nHave questions? Feel free to email us\, we’re happy to help! \nWe hope to see you there!
URL:https://www.woodstockvt.com/event/the-community-campus-march-madness/
LOCATION:The Community Campus\, 281 Barnard Rd\, Woodstock\, VT\, 05091\, United States
CATEGORIES:Family and Kids
ATTACH;FMTTYPE=image/png:https://www.woodstockvt.com/wp-content/uploads/2026/01/March-Madness-1.png
ORGANIZER;CN="The Community Campus":MAILTO:logan@thecommunitycampus.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T180000
DTEND;TZID=America/New_York:20260314T210000
DTSTAMP:20260423T160640
CREATED:20251023T200206Z
LAST-MODIFIED:20251119T153613Z
UID:10003196-1773511200-1773522000@www.woodstockvt.com
SUMMARY:Rid Your Pasta Performance Complex\, Cooking Class
DESCRIPTION:Have a cooking pasta party! You’ll have fun and learn to cook at our mountain-top idyll.  \nChef Ted can teach almost anything culinary\, and at this hands-on event you’ll make a fresh tomato sauce\, learn how to roll out ravioli\, fashion tortellini\, and make a perfect fettuccine Alfredo.  \nYou’re sure to fall in love with this culinary art form learned near Bologna\, Italy’s heart of fresh pasta. \nHere we use mostly organic and regional ingredients that come mainly from nearby Vermont farms.  \nTailored to your level of expertise this is an opportunity to fine-tune your culinary skills with a personalized experience and education—so roll up your sleeves and come sizzle with us on this Vermont food odyssey. \nBYOB and EAT WHAT YOU MAKE! \nContact us if our scheduled classes don’t fit your schedule. This lesson generally repeats on Saturdays at dinnertime. Contact us for a noon event or for your alternative date and time. \nA two-person minimum is preferred\, but contact us as we may have other singles on a waitlist. \nYou can learn what you like when you like. Check our website OdysseyEventsVT for more lesson ideas. \nCooking classes for almost anything at any time. \nCall or email us  802-342-1513 / info@odysseyeventsvt.com \n 
URL:https://www.woodstockvt.com/event/rid-your-pasta-performance-complex-cooking-class/2026-03-14/
LOCATION:Bridgewater Corners\, Bridgewater Corners\, Bridgewater Corners\, VT\, 05035\, United States
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_7713-scaled.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T190000
DTEND;TZID=America/New_York:20260314T210000
DTSTAMP:20260423T160640
CREATED:20260127T181706Z
LAST-MODIFIED:20260127T181707Z
UID:10003918-1773514800-1773522000@www.woodstockvt.com
SUMMARY:Ashley Gutermuth Live at the Grange Theatre
DESCRIPTION:Ashley Gutermuth is coming to Vermont and she is bringing her hilarious friends!\nDescribed by The New York Times as a “comedian\,” Ashley Gutermuth is a stand-up comedian\, podcast host\, and actor. \nShe appeared on The Tonight Show Starring Jimmy Fallon\, where Jerry Seinfeld selected her as the winner of the “Seinfeld Challenge.” Ashley performs globally\, with tour stops in Japan\, the UK\, Germany\, the Netherlands\, Belgium\, and even Greenland. \n“Ashley\, You are so funny. Congratulations!” — Jerry Seinfeld \nHer award-winning Edinburgh Fringe show\, Ashley Gutermuth is Hard to Pronounce\, earned a 5-star review in 2024. With over 1.7 million followers\, Gutermuth regularly shares content on social media\, where her videos about stand-up and life as the spouse of a U.S. military service member have amassed over 800 million views! \nAshley can be seen in the hit show ‘Office Joe’ on Amazon prime. \nwww.ashleygutermuth.com \nwww.instagram.com/ashgutermuth \nTickets $30 Adult = $25 Seniors/Students. All sales are final. \nBeer\, Wine & Concessions available for purchase
URL:https://www.woodstockvt.com/event/ashley-gutermuth-live-at-the-grange-theatre-2/2026-03-14/
LOCATION:Artistree Community Arts Center\, 2095 Pomfret Road\, South Pomfret\, VT\, 05067\, United States
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/01/ashley.jpg
ORGANIZER;CN="ArtisTree Community Arts Center":MAILTO:info@artistreevt.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260315T120000
DTEND;TZID=America/New_York:20260315T150000
DTSTAMP:20260423T160640
CREATED:20251114T205346Z
LAST-MODIFIED:20251119T153609Z
UID:10003256-1773576000-1773586800@www.woodstockvt.com
SUMMARY:The Soufflé Also Rises and Apples in Pastry\, Cooking Class
DESCRIPTION:Having owned a restaurant named Hemingway’s\, we couldn’t resist the title. Because we love cooking parties this is just one of many you can have here at our mountain-top retreat. \nThough Chef Ted can teach almost anything food-related\, for this event you’ll learn hands-on the secrets to making a delicious soufflé and more. \nFirst\, we handle the classic Vermont dairy and eggs combo in an unclassic “fallen” soufflé. Then with local apples\, you’ll learn to make a delicious apple tart with a Vermont maple sauce. \nA perfect Vermont lunch! Come up to join us.   \nBYOB and EAT WHAT YOU MAKE! \nCooking classes and cooking parties for almost anything at any time. \nGenerally\, this class repeats at noon on Sundays and holiday Mondays\, but contact us to choose your preferred date and time.  \nVisit our website\, OdysseyEventsVT\, to find more cooking options. Learn what you’d like most anytime. \nTwo-person minimum is preferred\, but contact us as we may have other singles on a waiting list. \nText 802-342-1513  or email info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/the-souffle-also-rises-and-apples-in-pastry-cooking-class/2026-03-15/
LOCATION:Bridgewater Corners\, Bridgewater Corners\, Bridgewater Corners\, VT\, 05035\, United States
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_5964.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260315T150000
DTEND;TZID=America/New_York:20260315T170000
DTSTAMP:20260423T160640
CREATED:20260217T165421Z
LAST-MODIFIED:20260217T165423Z
UID:10003965-1773586800-1773594000@www.woodstockvt.com
SUMMARY:Woodstock Vermont Film Series Screening of "Every Little Thing"
DESCRIPTION:Every Little Thing follows author and wildlife rehabilitator Terry Masear on her heartfelt mission to save every injured hummingbird in Los Angeles. Amidst the city’s chaos\, Terry tends to her fragile\, feathered patients with extraordinary care. \n\n\n\nThrough slow-motion imagery and tender storytelling\, director Sally Aitken invites us into the delicate world of birds\, celebrating their tiny victories and lamenting their tragedies. As Terry nurtures each one back to flight\, her compassion and empathy serve as a reminder that grace can be found in the smallest of acts and the tiniest of creatures.
URL:https://www.woodstockvt.com/event/woodstock-vermont-film-series-screening-of-every-little-thing/2026-03-15/
LOCATION:Billings Farm & Museum\, 69 Old River Road\, Woodstock\, Vermont\, 05091
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/02/mailchimp2-EveryLittleThing_photo10-copy.jpg
ORGANIZER;CN="Billings Farm & Museum":MAILTO:info@billingsfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260315T150000
DTEND;TZID=America/New_York:20260315T170000
DTSTAMP:20260423T160640
CREATED:20260218T165228Z
LAST-MODIFIED:20260218T165230Z
UID:10003969-1773586800-1773594000@www.woodstockvt.com
SUMMARY:O’Jizo with Matt & Shannon Heaton
DESCRIPTION:Hailing from Japan\, O’Jizo specializes in Irish traditional music\, and combines the musical talents of Kozo Toyota on flute\, guitarist Koji Nagao\, and Hirofumi Nakamura on bouzouki and accordion. \n\n\n\nTheir band name comes from blending syllables of each player’s name (hirO\, koJI\, koZO). And their music is a blend of old and new Irish tunes\, learned from years of study and travel to Ireland\, the U.S.\, and Canada. They play expertly with a variety of moods\, pacing\, and use of musical space. \n\n\n\nFor their March 2025 East Coast tour they will collaborate with Boston duo Matt & Shannon Heaton. The Heatons are integral figures in Boston’s Irish traditional music scene\, performing extensively\, teaching\, and welcoming players of all levels in sessions and other community events. With Shannon on flute and vocals\, and Matt’s rhythmic\, nuanced guitar and bouzouki playing\, the duo is known for their engaging\, dynamic stage presence. They have collaborated with members of O’Jizo for over a decade.
URL:https://www.woodstockvt.com/event/ojizo-with-matt-shannon-heaton/
LOCATION:Artistree Community Arts Center\, 2095 Pomfret Road\, South Pomfret\, VT\, 05067\, United States
CATEGORIES:Live Music & Concerts,Seasonal Events & Holidays
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/02/ojizo.jpg
ORGANIZER;CN="ArtisTree Community Arts Center":MAILTO:info@artistreevt.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260315T180000
DTEND;TZID=America/New_York:20260315T210000
DTSTAMP:20260423T160640
CREATED:20251010T173756Z
LAST-MODIFIED:20251119T153621Z
UID:10003399-1773597600-1773608400@www.woodstockvt.com
SUMMARY:Dive into our Chowder and Crabcake Cooking Class
DESCRIPTION:In this hands-on class Chef Ted will instruct you how to create a breadless ( and breathless!) scallop-crab cake\, plus prepare a fish chowder.  \nChowder is an institution in New England! Did you know there are even laws dictating what is a proper chowder? A classic clam chowder is one of the most satisfying dishes in winter or summer. \nTailored to your level of expertise\, this is an opportunity to fine-tune your culinary skills with a personalized experience and education. \nJoin us for a relaxed and fun lesson at our hilltop idyll. Weather depending\, we’ll light a fire or you can dine outdoors. \nBYOB and EAT WHAT YOU MAKE! \nNote: Depending on the season\, this crabcake is served with either a corn and vanilla sauce or a watermelon salsa. \nA two-person minimum is preferred\, but contact us as we may have other singles on a waitlist. \nThis experience repeats regularly on most Sunday evenings. If you need a change of day or time\, please get in touch with us. \nSee our website OdysseyEventsVT for more lesson ideas. \nSingle or multi-location classes are also available via video conferencing. Contact us for this special programming: info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/dive-into-our-chowder-and-crabcake-cooking-class/2026-03-15/
LOCATION:Bridgewater Hill\, Bridgewater Hill\, Bridgewater Corners\, VT\, 5035\, US
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_4184-scaled.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T180000
DTEND;TZID=America/New_York:20260317T210000
DTSTAMP:20260423T160640
CREATED:20251118T151250Z
LAST-MODIFIED:20251119T211814Z
UID:10003534-1773770400-1773781200@www.woodstockvt.com
SUMMARY:Learn to Create Top-notch Veggie Dishes\, Cooking Class
DESCRIPTION:With this event\, you will learn hands-on how to prepare beautiful vegetable dishes. \nThis is a perfect class for vegetarians or vegans who want to learn how to make extra-special vegetable dishes. It’s also for carnivores who are looking for special vegetable accompaniments.  \nWe’ll use mostly organic and regional ingredients that come mainly from nearby Vermont farms.  \nTailored to your level of expertise this is an opportunity to fine-tune your culinary skills with a personalized experience and education–so roll up your sleeves and come sizzle with us on this Vermont food odyssey. \nBYOB and EAT WHAT YOU MAKE! \nCooking classes and cooking parties for almost anything at any time: \nContact us if our scheduled classes do not fit your schedule. This lesson generally repeats on Tuesdays at dinner time. Contact us for a lunch event or for your preferred date and time. \nYou can learn what you like when you like. Check our website OdysseyEventsVT for more lesson ideas and a current calendar of events. \nCall or email us  802-342-1513 / info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/learn-to-create-top-notch-veggie-dishes-cooking-class/2026-03-17/
LOCATION:VT
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2023/03/IMG_8830.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T190000
DTEND;TZID=America/New_York:20260327T210000
DTSTAMP:20260423T160640
CREATED:20260317T200005Z
LAST-MODIFIED:20260317T200007Z
UID:10004048-1773774000-1774645200@www.woodstockvt.com
SUMMARY:Gamelan Sulukala at Woodstock Town Hall
DESCRIPTION:In a rare concert performance outside of the Montpelier region\, Gamelan Sulukala will appear at Pentangle Arts Woodstock Town Hall Theatre\, Friday March 27th. This Javanese Gamelan is an orchestra of about 30 instruments ranging from huge gongs to tiny flutes\, with an array of xylophone and kettle-type instruments in between\, plus drumming. Currently it is being played by a community group of 14 members who range in age from their 20’s to their 70’s with every decade in-between represented. If you’ve never heard a Javanese gamelan\, you are in for a rare and exquisite treat! If you have\, you know this concert is not to be missed!
URL:https://www.woodstockvt.com/event/gamelan-sulukala-at-woodstock-town-hall/
LOCATION:2 The Green\, 2 The Green\, Woodstock\, VT\, 5091\, US
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/03/GS-2026a2-ledger.jpg
ORGANIZER;CN="PentangleArts":MAILTO:info@pentanglearts.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260318T180000
DTEND;TZID=America/New_York:20260318T210000
DTSTAMP:20260423T160640
CREATED:20251010T173746Z
LAST-MODIFIED:20251119T153631Z
UID:10003586-1773856800-1773867600@www.woodstockvt.com
SUMMARY:Name That Fish Stew! Cooking Class
DESCRIPTION:Learn skills to clean and combine fish\,  shellfish\, and various vegetables for a delicious tasting New England seafood stew—and with variation also known as French bouillabaisse or Italian cioppino. \nAt the ready is fresh North Atlantic seafood to augment the sourcing when we can of local vegetables.  \nYou’ll also learn to make the spicy garlic accompaniment known in France as rouille which you’ll spread on toasted slices of a French baguette.  \nLater you’ll soak it up in the exceptional saffron broth and weather depending\, we’ll light a fire or you can dine outdoors. \nBYOB and EAT WHAT YOU MAKE! \nA two-person minimum is preferred\, but contact us as we may have other singles on a waitlist. \nThis experience repeats regularly on most Wednesday evenings (plus on Bastille Day\, July 14!) If you need a change of day or time\, please get in touch with us. \nSee our website OdysseyEventsVT for more lesson ideas. \nSingle or multi-location classes are also available via video conferencing. Contact us for this special programming: info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/name-that-fish-stew-cooking-class/2026-03-18/
LOCATION:Bridgewater Corners\, Bridgewater Corners\, Bridgewater Corners\, VT\, 05035\, United States
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_3602-scaled.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T100000
DTEND;TZID=America/New_York:20260320T160000
DTSTAMP:20260423T160640
CREATED:20260319T184735Z
LAST-MODIFIED:20260319T184908Z
UID:10004078-1774000800-1774022400@www.woodstockvt.com
SUMMARY:Art on the Barns
DESCRIPTION:Wander through the farm and discover a bold outdoor art exhibition installed across its historic buildings. Moving beyond traditional gallery walls\, this contemporary exhibition comes to life as the colors\, forms\, and textures interact with the ever-changing landscape. Each piece invites you to see the farm through a new lens\, offering a fresh perspective with every visit. As spring unfolds\, come see how the art interacts with new buds\, fresh blooms\, and vibrant greens.
URL:https://www.woodstockvt.com/event/art-on-the-barns-3/2026-03-20/
LOCATION:Billings Farm & Museum\, 69 Old River Road\, Woodstock\, Vermont\, 05091
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/03/1mb-art-on-the-barns-USE-THIS-ONE.jpg
ORGANIZER;CN="Billings Farm & Museum":MAILTO:info@billingsfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T180000
DTEND;TZID=America/New_York:20260320T210000
DTSTAMP:20260423T160640
CREATED:20251010T173749Z
LAST-MODIFIED:20251119T192406Z
UID:10003639-1774029600-1774040400@www.woodstockvt.com
SUMMARY:That's Amore! Pizza and Calzone Cooking Class
DESCRIPTION:Have fun creating your own pizzas! \nThough award-winning Chef Ted can teach you almost anything food related\, for this event he leads a hands-on pizza and calzone class. \nYou’ll learn how to: \n\nmake fresh dough\nmake shells for later use\ntreat toppings\nmake sauce\nfashion a calzone\ngrill a pizza\, weather permitting\n\nWe’ll use mostly organic and regional ingredients that come mainly from nearby Vermont farms. \n\nLength: 3 hours\nGluten-free option available with advance notice\nGood for children five years of age or older\n\nBYOB and EAT WHAT YOU MAKE! \nContact us if our scheduled classes don’t fit your schedule. This lesson generally repeats on Fridays at dinnertime. Contact us for a lunch event or for your alternative date and time. \nA two-person minimum is preferred\, but contact us as we may have other singles on a waitlist. \nYou can learn what you like when you like. Check our website OdysseyEventsVT for more lesson ideas. \nCooking classes for almost anything at any time. \nCall or email us  802-342-1513 / info@odysseyeventsvt.com
URL:https://www.woodstockvt.com/event/thats-amore-pizza-and-calzone-cooking-class/2026-03-20/
LOCATION:Bridgewater Corners\, Bridgewater Corners\, Bridgewater Corners\, VT\, 05035\, United States
CATEGORIES:Food Events
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2024/11/IMG_6025-scaled.jpeg
ORGANIZER;CN="Odyssey Events":MAILTO:info@odysseyeventsvt.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T190000
DTEND;TZID=America/New_York:20260320T210000
DTSTAMP:20260423T160640
CREATED:20260127T181650Z
LAST-MODIFIED:20260127T181651Z
UID:10003919-1774033200-1774040400@www.woodstockvt.com
SUMMARY:Glitchy Business with Cindy Pierce
DESCRIPTION:“Let me add to the heap of praise about Cindy’s show. What a messenger\, Pierce\, who grew up in Hanover and graduated from UNH\, is known for her fearless personality and non-stop humor.” – Actor Dan Butler\nCindy Pierce is known for her fearless personality and non-stop humor. Those characteristics converge in Glitchy Business\, which chronicles Pierce’s unique take on life — navigating both the ordinary and the extraordinary — that shaped her path\, including stories about growing up as the youngest of seven in an inn\, navigating relationships\, parenting mishaps\, and the ongoing adventure of being human. At its heart\, the show is about learning to be kinder to yourself\, worry less about others’ opinions\, and dive into life — glitches and all. \nCindy’s ability to poke fun at herself leaves the audience members feeling lighter and less alone. “I can’t help myself from generating or tripping into cringe-worthy situations\,” she said. “Embarrassment doesn’t get its hold on me because the humor of the situation jumps into the front seat before the incident has fully unfolded. By the time I became a mom\, it was clear that becoming an even-keeled\, well-behaved adult was not an option. Shameless gusto is how I roll.” \nPast audience members describe Glitchy Business as highly entertaining\, honest\, and relatable. \n“I haven’t stopped thinking about Cindy’s show for over a week — the mark of unforgettable impact. It’s freeing\, moving\, and downright hilarious — every darn minute.” – Nini Meyer\, Executive Director of Positive Tracks \nTickets: $25 Adults – $20 Seniors/Students. Beer\, Wine & Concessions available for purchase
URL:https://www.woodstockvt.com/event/glitchy-business-with-cindy-pierce/2026-03-20/
LOCATION:Artistree Community Arts Center\, 2095 Pomfret Road\, South Pomfret\, VT\, 05067\, United States
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/01/glitchy.jpg
ORGANIZER;CN="ArtisTree Community Arts Center":MAILTO:info@artistreevt.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T190000
DTEND;TZID=America/New_York:20260320T210000
DTSTAMP:20260423T160640
CREATED:20260317T200419Z
LAST-MODIFIED:20260317T200420Z
UID:10004038-1774033200-1774040400@www.woodstockvt.com
SUMMARY:EPiC Elvis: Elvis Presley in Concert; directed by Baz Luhrmann
DESCRIPTION:An immersive documentary featuring restored\, never-before-seen archival footage and recordings from the early 1970s\, particularly Las Vegas residencies. It acts as a “cinematic resurrection” rather than a traditional documentary\, utilizing Elvis’ own voice for narration to create an intimate portrait of his artistry! \n\n\n 
URL:https://www.woodstockvt.com/event/epic-elvis-elvis-presley-in-concert-directed-by-baz-luhrmann/2026-03-20/
LOCATION:VT
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/png:https://www.woodstockvt.com/wp-content/uploads/2026/03/EPIC-.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T193000
DTEND;TZID=America/New_York:20260320T213000
DTSTAMP:20260423T160640
CREATED:20260304T224803Z
LAST-MODIFIED:20260304T224804Z
UID:10004001-1774035000-1774042200@www.woodstockvt.com
SUMMARY:The Art of Dining
DESCRIPTION:The Art of Dining\nBy Tina Howe\nDirected by Linda Treash \nFridays & Saturdays\, March 20-21 & 27-28 –7:30pm\nSundays\, March 22 & 29 –2pm\nThursday\, March 26 –7:30pm\n\nBarnard Town Hall\n115 North Rd.\, Barnard \nAdults – $20\nStudent/Discount – $15 \nThe Art of Dining is a front-of-house/back-of-house fine dining romp set in the 1970s! Ellen and Cal have risked everything to open The Golden Carrousel to showcase Ellen’s outstanding chef skills and Cal’s unending support for his wife’s food. Come meet the (happy?) couple along with the food-lover lovers\, food-fussy friends\, and quirky literary associates that descend on this trendy new French restaurant on the same night. Nothing brings people together like food! \n“A spicy compote of social satire\, slapstick zaniness\, sight gags and the funniest play I’ve seen in a long time.” – Village Voice
URL:https://www.woodstockvt.com/event/the-art-of-dining/2026-03-20/
LOCATION:Barnard Town Hall\, 115 North Rd.\, Barnard\, VT\, 05072\, United States
CATEGORIES:Arts, Film & Culture
ATTACH;FMTTYPE=image/jpeg:https://www.woodstockvt.com/wp-content/uploads/2026/03/AoD-Poster-full-ed.jpg
ORGANIZER;CN="BarnArts":MAILTO:info@barnarts.org
END:VEVENT
END:VCALENDAR