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Maple Bourbon Cider on table

From The Blog Sip the season: Maple Bourbon Cider cocktail recipe

A fall cocktail you can make at home where any hour can be happy hour

Crown yourself autumn cocktail royalty after trying your hand at the Maple Bourbon Cider, a tasty concoction of locally sourced No. 14 Maple Bourbon (Quechee,VT), Silo Cider (Windsor, VT), and fresh citrus.

Coming from The Prince & The Pauper a Woodstock village institution delighting guests with superb food, creative cocktails, and impeccable service since 1974 this recipe is the perfect way to bring a dash of fall to your home bar.

Maple Bourbon Cider Cocktail from the Prince & the Pauper
Bar manager Clemens Steinrisser serving up the Maple Bourbon Cider
Bar manager Clemens Steinrisser serving up a Maple Bourbon Cider

Maple Bourbon Cider Cocktail Recipe Instructions:

1. Combine the following ingredients in a shaker:

  • 1 1/2 oz No. 14 Maple Bourbon
  • 1/2 oz Silo Cider
  • 1/2 oz Homemade sour mix (fresh lemon juice, fresh lime juice, limeade)

2. Stir and pour

3. Garnish with a maple sugar rim and lemon twist

About The Prince & The Pauper:

Just a few short steps in from Elm Street, in the center of beautiful Woodstock Village, you will find The Prince & The Pauper restaurant. Step in and be greeted by an interior that reflects the history of the village, as well as the Bourdon Building, circa 1820, in which we reside. In the front of the restaurant is our lounge, including an inviting antique wooden bar and a handful of small tables, perfect for meeting friends, old and new. Beyond the lounge is our main dining room. Complete with hand hewn beams, sparkling silver and warm candlelight--an ideal spot for a romantic dinner for two or a jovial gathering with family and friends. 

It is our pleasure to provide you with excellent cuisine and unparalleled service, in a distinctive location. Come in and enjoy an evening to remember!

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