Winter Wine Dinner Series
February 12 @ 6:00 pm – 9:00 pm
Indulge in a multi-course, farm-to-table dining experience highlighting our chef’s favorite farmers and thoughtfully paired wines. Celebrate the bold flavors of winter in our beautiful Garden Terrace, where the calm of the season sets the tone for an elegant evening.
The night begins with passed appetizers and a welcome pour, followed by a seated dinner featuring a winemaker presentation and a menu curated by Executive Chef Matthew McClure. The experience concludes with dessert from our pastry team, thoughtfully paired with a final wine selection.
$150++ per person
Reservations required
