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Chef picking up yellow and red bell peppers

Events Shop with Chef McClure at Market on The Green

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Explore the Woodstock Market on the Green with the Woodstock Inn & Resort's Chef Matthew McClure this spring!

On Wednesday, June 12, join Chef McClure and the Vermont Fresh Network for a tour of the Woodstock Market on the Green. Get a first-hand look at Chef Matt’s relationships with local vendors and how he’s inspired by local, seasonal ingredients. Plus, take home a recipe that incorporates seasonal ingredients available at the market!

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Upcoming Events

30 May

That's Amore! Pizza and Calzone Cooking Class

6:30pm - 9:30pm

Have fun creating your own pizzas! Though award-winning Chef Ted can teach you almost anything food related, for this event he leads a hands-on pizza and calzone class. You’ll learn how to: make fresh dough make shells for later use treat toppings make sauce fashion a calzone grill a pizza, weather...

30 May

Three Tall Women

7pm - 9pm

One life, three perspectives, towering heights of truth. A two-act play by Edward Albee Three Tall Women by Edward Albee is a Pulitzer Prize-winning drama that offers a profound and introspective look at aging, memory, and identity. The play follows three women—simply named A, B, and C—who represent...

31 May

Strong & Slow Yoga

10am - 11am

Join us for Strong & Slow Yoga on Saturdays, 10:00am at Wise Pines - 184 Hartland Hill Road, Woodstock, VT 05091. Whether you're a beginner or an experienced yogi, this class is designed to accommodate all levels. Come and enjoy a rejuvenating session of yoga in a welcoming and inclusive community...

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