The Woodstock Way: Locally Sourced Foods

Abracadabra Coffee Co — Woodstock’s own coffee roasters don’t skimp on the wild vibes and offer up over 12 types of beans plus their classic canned cold brews. Not only can you stop by the shop for fresh cups and to purchase their roasts on the weekends, but you’ll find their funky brand in shops across the country (locally, think Woodstock Farmer’s Market and Teago General Store), and you can secure the goods online too!

Vermont Blueberry Water — All natural, cold pressed, and locally made just makes for a more refreshing sip! These blueberry beverages are crafted just up the road in Bridgewater, Vermont with fruit from their own farm and all natural additions like maple syrup, lemon, ginger, and honey. These drinks are popular in our region and can be found in many stores like the Woodstock Farmer’s Market, Teago General Store, and the White River Co-op.

Blake Hill Preserves — The award-winning locally made preserves go far beyond the classic grape jelly on a PB&J. Their artisan flavors for the home cook include Lemon and Champagne, Chipotle and Maple, Caramelized Fig, and so many more. In addition to their delightful jellies and jams, they craft gourmet pie fillings and botanical shrubs too! Visit the shop located in Artisan Park in Windsor, Vermont or find the preserves on local shelves including the Woodstock Inn & Resort gift shop and FH. Gillingham & Sons.

Sugarbush Farm Cheese & Maple Products — There is no shortage of local farms making their own cheese and tapping maple trees for Vermont’s liquid gold. Sugarbush Farm goes above and beyond with their offerings, including visitation to watch the process in action!  A quick drive from the village, you’ll get to sample and learn all about how your favorite treats are made.  Come away with cheese blocks and spreads, maple syrup, and other products, or find their packages in FH Gillingham & Sons.

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