100% grass-fed beef, line-caught fish, humanely raised poultry and a whole lot of effort. We put our heart and soul into what we serve because it makes a difference.
Some have called Vermont the "Napa Valley of craft beer". We don't disagree. Our beer menu shifts around quite a bit based on what is available but we always have the extraordinary on tap.
Food, beer and friends. We love our regulars and we love our newcomers. Come join the community.